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Natural Paddy Toran – Traditional Paddy Thoranam for Main Door & Pooja Room
₹399.00Natural dried paddy stalk toran (approx. 42 in × 9 in) for main door, pooja room and mandir decoration.
HMT Rice
From ₹199.00HMT Rice is a short grain daily rice variety, developed through natural selection by the experimental farmer Dadaji Khobragade.
Dadaji who was from the Chandrapur district in Maharashtra, developed this rice variety as a naturally high yielding variety with a low glycemic index.
Our HMT rice is grown from seeds received from Dadaji himself, therefore it is the original variety itself. HMT rice can be consumed as a replacement to Kolam rice for daily consumption.
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ಮಂಗಳೂರಿನ ಐಶ್ವರ್ಯ ತಳಿಯ (ಕೂಚಲಕ್ಕಿ)
From ₹140.00ಪ್ರಸಿದ್ದ ಮಂಗಳೂರಿನ ಐಶ್ವರ್ಯ ತಳಿಯ ( ಕೂಚಲಕ್ಕಿ) ಇದೆ… ಕಾಯಲು ಸ್ವಲ್ಪ ಹೆಚ್ಚಿನ ಸಮಯ ತೆಗೆದುಕೊಳ್ಳುತ್ತದೆ ಕೊಳ್ಳುವಾಗ ಇದನ್ನ ಗಮನದಲ್ಲಿ ಇಡಿ.. ಈ ಅಕ್ಕಿ ಉಡುಪಿ ಮಂಗಳೂರಿನ ಜನ ಹೆಚ್ಚಿಗೆ ಉಪಯೋಗ ಮಾಡುತ್ತಾರೆ.
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Navara Rice (ನವರ)
₹1,399.00
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Black Rice
From ₹199.00
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Ayushya Mandalam Onion Oil
From ₹249.00introducing your favorite Onion Hair Oil with a new & improved formula for even stronger, smoother, and shinier hair. With its lightweight and non-sticky formulation and oh-so-good fragrance, this natural and toxin-free hair loss oil helps you have stronger and healthier hair with the Goodness of Nature.
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Chinna Ponni Rice
From ₹180.00Chinna Ponni rice are collected from KNS Farm, which are Naturally (no ? bio-fertilizer) Grown. Chinna Ponni rice is a popular South Indian rice variety, known for its delicate aroma, soft texture, and high nutritional value, and is commonly used in dishes such as biryani, pongal, and idli.
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Gandhasaale Rice
From ₹199.00Gandhasaale Rice Native variety of aromatic rice from Kerala Excellent for making biriyani, pulav and risotto Grown organically Gandhasaale Fragrant Rice is an unusual variety of raw rice that grows in the Western Ghats. The grains are small, slightly plump with a beautiful fragrance, that makes it ideal for making biriyanis and pulavs. It can also be used for making south-east Asian dishes such as risotto. The rice tastes delicious and is a favorite’s among people in this region.
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